Strawberry Roll Cake
Strawberry Roll Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, strawberry roll cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Strawberry Roll Cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Strawberry Roll Cake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have strawberry roll cake using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Strawberry Roll Cake:
  1. Take Sponge
  2. Make ready 4 Eggs *at room temperature
  3. Make ready 1/3 cup Caster Sugar
  4. Make ready 1 tablespoon Milk
  5. Make ready 1/2 teaspoon Vanilla Extract
  6. Get 20 g Butter *melted
  7. Take 1/2 cup Self-Raising Flour
  8. Get Filling & Topping
  9. Take 250 g Strawberries
  10. Get 1 cup Thickened Cream
  11. Take 2 tablespoons Caster Sugar
Instructions to make Strawberry Roll Cake:
  1. Preheat oven to 200℃. Line the base and sides of a Swiss roll pan with baking paper.
  2. Use an electric mixer to beat Eggs and Sugar and make the mixture very thick and pale. Add Milk, Vanilla and Butter, mix to combine, the volume will be slightly reduced but do not worry, sift in Flour, and gently combine.
  3. Pour into the prepared pan and smooth the surface. Bake for 10-12 minutes or until the surface is dry to the touch. Cover with a tea towel and allow to cool.
  4. Whip Cream and Caster Sugar until soft peaks form. Cut Strawberries into quarters or small pieces. *Note: Save some for decoration,
  5. Place the sponge onto a clean work surface and peel the baking paper, but do not remove the paper. Spread the whipped Cream over the sponge, whichever side you prefer, scatter the Strawberry pieces evenly, then roll sponge to enclose filling using the paper.
  6. Decorate the cake with remaining Cream and saved Strawberries.

So that’s going to wrap it up with this special food strawberry roll cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!