Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cashew butter cookies/biscuits. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cashew Butter Cookies/Biscuits is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cashew Butter Cookies/Biscuits is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have cashew butter cookies/biscuits using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cashew Butter Cookies/Biscuits:
- Take 2 cups flour
- Make ready 1/4 tsp baking powder
- Make ready 1/2 tsp cinnamon (+ pinch of nutmeg/ginger powder)
- Take 1 tsp cornstarch
- Prepare Pinch salt
- Take 6 tbsp sugar
- Take 250 g cashew butter
- Take 6 tbsp vegetable oil
- Prepare 1 cup cashews
Instructions to make Cashew Butter Cookies/Biscuits:
- Toast the cashews then crush into small pieces
- Prepare dry ingredients in a separate bowl
- Prepare wet ingredients in another bowl. Combine all ingredients and shape.
- Bake for 8-12 mins or until lightly golden. Allow to cool then enjoy.
So that is going to wrap it up with this exceptional food cashew butter cookies/biscuits recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
