Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, carrot breakfast muffins. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy carrot muffins made with whole wheat flour, coconut oil and maple syrup! They taste fantastic, too, of course. These muffins make a great, quick breakfast!
Carrot breakfast muffins is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Carrot breakfast muffins is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have carrot breakfast muffins using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot breakfast muffins:
- Take Wet ingredients
- Get 2 eggs
- Prepare 100 g dates syrup (or maple syrup or honey)
- Get 100 g margarine or butter melted
- Make ready 190 g grated carrots
- Prepare 20 g brown sugar
- Take Dry ingredients
- Get 120 g oat flour (make it by blend oats in high speed blender)
- Get 80 g oats
- Take 1 tsp vanilla extract
- Get 1 tsp cinnamon ground
- Get 0,5 tsp nutmeg
- Make ready 2 tsp baking powder
- Make ready 3/4 tsp baking soda
- Take 0,5 tsp salt
- Take 50 g raisin
- Prepare 50 g nuts of choices
Super moist and flavorful, healthy, and made in one bowl! Perfect for on-the-go breakfast and snacking. These muffins are yummy (and fat free). Don't be put off by the fact that they contain baby food!
Instructions to make Carrot breakfast muffins:
- Preheat the oven to 180deg C
- Wet ingredients: whisk the eggs for about 15 seconds and add the remaining wet ingredients. Stir until well combine.
- Dry ingredients: combine all the dry ingredients.
- Combine both wet and dry ingredients, mix until everything well incorporated. Don't over mixed it.
- Pour it to the muffin pan and bake for 25 minutes. Do the toothpick test.
I have been wanting to make muffins forever!! These Vegan Spiced Carrot Muffins are a perfect way to enjoy veggies for breakfast. One of the most popular posts on my blog is a recipe for Hearty Spiced Carrot Muffins. Favorite Carrot Muffins that are warm, cozy, and wholesome! A naturally sweet snacking muffin flecked with tiny bits of carrots and oats, smeared with some butter and honey.
So that is going to wrap it up with this exceptional food carrot breakfast muffins recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
