Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna mayo sandwich with rice bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Tuna Mayo Sandwich with Rice Bread is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Tuna Mayo Sandwich with Rice Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tuna mayo sandwich with rice bread using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Mayo Sandwich with Rice Bread:
- Prepare 1 cup rice
- Take 3/4 cup almond powder
- Make ready 3/4 cup water
- Get 2 tablespoon sugar
- Prepare 3 g yeast
- Prepare 30 g butter
- Prepare 1 small tin tuna
- Prepare mayonnaise
- Prepare dried parsley
After adding the fixings of your choice, top each sandwich with another slice of bread. At this point you also have the option of toasting the bread before spreading the tuna mix over it for a warmer, crunchier. A firm favourite of so many people. We pop celery, watercress and plenty of fresh lemon juice in our recipe to give lunch a Pile the tuna mix onto the buttered side of two of the slices, add a pile of watercress, then sandwich with the other slices, butter side down. sandwich bread, albacore tuna, green onions, ranch dressing, diced celery.
Instructions to make Tuna Mayo Sandwich with Rice Bread:
- Soak rice in water for more than 3 hours. And blend rice, sugar, yeast and sugar in blender until very smooth.
- Put in bowl and keep warm place until double in size. I kept in 40℃ oven for 1 hour.
- Melt butter and mix in batter.
- Bake in 200℃ preheated oven for 40 minutes.
- Make tuna Mayo
- This bread is so soft and taste is so nice. Enjoy 🥰 My family’s breakfast.
Whether with mayo or without, these tuna salad sandwiches hit all the right notes, thanks to a secret umami I'm half open to the counterargument about the pleasures of squishy-sweet bread surrounding the Mediterranean-Style Mayo-Free Tuna Salad. Some folks just don't like mayo. Tuna Salad Sandwich With a Bite! · Spicy Tuna Poke Bowls made with chunks of fresh tuna, avocado, cucumbers, spicy mayo, scallions cut on the bias served on a bed of steamed rice - YES please!! When it's all folded into creamy mayonnaise, sandwich perfection is achieved. Toast your sandwich bread to up the crunchy contrast even more, and be sure to top those sandwiches with lettuce, tomato and a tangy dill pickle.
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