Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kenya style home made biscuits. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kenya Style Home made Biscuits is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Kenya Style Home made Biscuits is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook kenya style home made biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kenya Style Home made Biscuits:
- Get 4/5 Cups self raising flour
- Prepare 1-1/4 pks Butter
- Take 1 cup sugar or to taste
- Make ready 1-1/4 tbsp custard powder
- Prepare 1-1/2 tsp Bi carb soda
- Take 1/4 cup warm milk
Steps to make Kenya Style Home made Biscuits:
- Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough
- You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour.
- I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done
- Bake on 180 in a preheated oven for 10/12 mins. Eat once cool
So that’s going to wrap it up with this special food kenya style home made biscuits recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
