Oat and millet porridge baked loaf
Oat and millet porridge baked loaf

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, oat and millet porridge baked loaf. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Oat and millet porridge baked loaf. In this days we have so much time to think and prepare nice breakfast for our family🙂this is one of my favorite breakfast with Greek yogurt and maple syrup on top👌😋 ️ Oat and millet porridge baked loaf. I usually love with Greek yogurt some fruits and honey or.

Oat and millet porridge baked loaf is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Oat and millet porridge baked loaf is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook oat and millet porridge baked loaf using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oat and millet porridge baked loaf:
  1. Take 400-450 g Jumbo oats
  2. Prepare 100 g Millet porridge (optional)
  3. Prepare 2 ripe bananas
  4. Prepare 1 tea spoon cinnamon
  5. Make ready 1 tea spoon baking powder
  6. Make ready 400-500 ml oat or nuts milk
  7. Prepare 2 plums
  8. Prepare Dry fruits

Pair the world's best meatloaf with mashed potatoes, mac and cheese, or your other favorite sides for a cozy and nourishing meal any night of the week! Smooth out the top and draw a line down the centre of the loaf with a knife. Sprinkle the seeds (is using) evenly over the top of the loaf. I really want to call this oat bread, oatmeal bread because it is full of oats, good healthy and yummy oats.

Instructions to make Oat and millet porridge baked loaf:
  1. Preheat the oven at 180c and prepare baking tin.bland bananas with milk and add there cinnamon and baking powder.
  2. Cut plums and put them on the bottom of the baking tin and some dry fruits as well. Mix oats with millet and add wet ingredients to dry one(the mixture should be wet, so you see you can add more oats or more milk)mix well and pour on top of the fruits and bake for 40-50min
  3. Leave to cool down for 5min and you can eat warm or cold! I usually love with Greek yogurt some fruits and honey or syrup😋👌Enjoy❤️🌞🤗

But it really isn't oatmeal, the cooked breakfast cereal, although there are lots of oats in this oat bread, up to two cups of oats. Discover top-rated oatmeal breakfast recipes for busy mornings. / Recipes / Oat & Lentil "Meat Loaf. Spoon the mixture into a parchment-lined loaf pan. Top with a layer of BBQ sauce. This meatloaf is wonderful the next day pan-fried on whole grain bread with mustard, pickles, and ketchup.

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