Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate crinkle cookies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Crinkle Cookies is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chocolate Crinkle Cookies is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate crinkle cookies using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Crinkle Cookies:
- Make ready 60 g cocoa powder
- Prepare 150 g caster sugar
- Prepare 60 ml vegetable oil
- Take 2 eggs
- Make ready 1 tsp vanilla extract
- Prepare 130 g gluten free plain flour
- Get 1/2 tsp baking powder
- Get 50 g icing sugar
Steps to make Chocolate Crinkle Cookies:
- Beat together the cocoa powder, granulated sugar, oil, eggs, vanilla extract, gluten free flour and baking powder - Wrap in clingfilm and chill in the freezer for 20 minutes
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper
- Roll the cookie dough into 1” diameter balls - Roll in the icing sugar and place on the baking sheet - Flatten - Bake for 12 minutes
So that is going to wrap it up for this exceptional food chocolate crinkle cookies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
