Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, berries oat baked tray. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Berries oat baked tray is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Berries oat baked tray is something which I have loved my whole life. They are fine and they look wonderful.
Berries oat baked tray A delicious, non refined sugar energy booster bars. Not too sweet with the sharpest of berries #berries #porridge. Baked oatmeal is simply oats baked with fruit and nuts then sliced into squares to serve.
To begin with this recipe, we have to prepare a few components. You can have berries oat baked tray using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Berries oat baked tray:
- Make ready 2 cup milk
- Get 2 eggs
- Take 1/2 cup maple syrup or honey
- Get 1/4 cup (60 g) butter, melted
- Make ready 1/4 cup (60 g) mashed ripped banana
- Make ready 3 cups porridge oats
- Prepare 1 teaspoon baking powder
- Get 1 teaspoon vanilla extract
- Get 1/4 teaspoon salt
- Take 1 pack raspberries
- Prepare 1 pack blueberries
- Get 1/2 sunflower seeds or any seeds you prefer (optional)
So, how to cook Baked Oatmeal with Bananas and Berries? It's officially berry season (i.e., the best time of the year!), and we're throwing these sweet little gems into just about everything! From salads to muffins, yogurt to smoothies, this is when we love to highlight the sweet, juicy fruit. I originally created this oatmeal bake as a twist on one of my wintertime favorites, Cranberry Baked Oatmeal.
Instructions to make Berries oat baked tray:
- Preheat the oven to 150°C. Lay baking sheet on your baking tray.
- Whisk all of the ingredients together in a large mixing bowl. Pour it into prepared baking tray. Top with sunflower seeds or any seeds or nuts you prefer. Bake for 35 minutes or the corners start to crisp up.
- Cool for 5 minutes before serving. Spoon or slice and serve with yogurt, if desired. Cover leftovers tightly and refrigerate for up to 1 week.
I stirred it together on a random Tuesday. Reserve about ½ cup of the berries for topping the baked oatmeal, then arrange the remaining berries evenly over the bottom of the baking dish (no need to defrost frozen fruit first). Cover the fruit with the dry oat mixture, then drizzle the wet ingredients over the oats. The warm berries dotted throughout this healthy baked oatmeal recipe add a perfect sweet and tart flavor to the oats. Baked oatmeal is just as good for leftovers as it is fresh out of the oven, so go ahead and make a batch to enjoy today and tomorrow!
So that is going to wrap this up with this exceptional food berries oat baked tray recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
