Ham Pasta bake
Ham Pasta bake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ham pasta bake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ham Pasta bake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Ham Pasta bake is something that I have loved my whole life. They’re nice and they look fantastic.

Cheese Pasta + Ham and Cheese Casserole. This dish has the flavors of a ham and cheese casserole with cheesy pasta. It's sort of a jazzed up mac-n-cheese, but for this extra cheesy pasta bake, we're using fusilli pasta instead of elbow macaroni.

To begin with this recipe, we have to first prepare a few ingredients. You can have ham pasta bake using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ham Pasta bake:
  1. Get 450 g cooked ham - Gamon
  2. Prepare 4 eggs
  3. Take 100 g butter
  4. Make ready 2 tbsp pepper
  5. Make ready 375 ml soured cream
  6. Make ready 500 g pasta - your choice
  7. Take to prepare the baking pan:
  8. Get 20 g butter
  9. Take 1 tbsp breadcrumbs

If you are making on the stove cook the noodles according to package directions. If you want to save some time, you can prep some of the ingredients ahead of time. Cook the noodles earlier and toss them with a little bit of olive oil, so they do not stick together. Chop the onions and ham and store in separate containers in the refrigerator.

Instructions to make Ham Pasta bake:
  1. First we cook the pasta in a large pan with plenty of water and a tablespoon of oil.
  2. Mince the previously cooked gamon steak, but if you dont have the mincer, then jus drop the meat into a kitched chopper. It gives somewhat the same result, at least its still better than the would be hand chopped ones.
  3. We separate the eggs into yolks & whites. Soften some butter and stir very well with the yolks, adding the pepper & the soured cream. Then we stir in the shredded ham, getting a creamy texture.
  4. Take the egg white, add a pinch of salt and beat to thick & firm foam.
  5. We carefully add the beaten egg white, stirring slowly into the Ham cream, avoiding to break the egg white foam. Then just mix this cream with a cooked & drained pasta.
  6. Spread the frying pan thickly with margarine, sprinkle with breadcrumbs and smooth the dough mixed with the ham mass.
  7. Chuck into 225C° preheated oven, till golden brown….

Meanwhile, melt butter in large saucepan on low heat. Gradually stir in milk; bring to boil on medium heat, stirring constantly. Gradually stir in Swiss and Colby cheeses until melted. Add ham and pasta; toss to coat. In a small bowl, mix topping ingredients; sprinkle over pasta.

So that is going to wrap it up for this exceptional food ham pasta bake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!