No Bake Swiss Roll
No Bake Swiss Roll

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, no bake swiss roll. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Swiss Roll are easy to prepare chocolate & coconut flavoured dessert recipes for children. This is a No Bake recipe and is perfect for kid's lunchboxes. WELCOME TO YUMMY FOOD & FASHION.

No Bake Swiss Roll is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. No Bake Swiss Roll is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have no bake swiss roll using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make No Bake Swiss Roll:
  1. Make ready 1 packet butter cookies
  2. Take 4 tbsp Chocolate syrup
  3. Make ready 1/2 tsp Instant coffee powder
  4. Get 2 tbsp Butter
  5. Make ready Milk as required
  6. Make ready Aluminium foil to roll
  7. Prepare For the filling :
  8. Make ready 1/2 cup Desiccated coconut
  9. Prepare 1/2 cup Powdered sugar
  10. Prepare 8-10 cashew nuts

Roll the cake: As the cake bakes, place a piece of parchment paper (larger than the cake) or a thin kitchen towel flat on the counter. no bake swiss roll recipe - parle-g biscuit swiss roll. This easy no-bake Swiss roll is made with leftover stale cake scraps and leftover buttercream frosting! A delicious, decadent & fudgy dessert! Knead with your hands until combined.

Instructions to make No Bake Swiss Roll:
  1. Grind the biscuits to a fine powder.
  2. Take the biscuit powder in a bowl. To this add chocolate syrup, coffee powder, butter and 1-2 tablespoons of milk and knead them to a soft dough. The dough should be neither too soft nor too hard, just enough to roll it easily.
  3. Plus coconut with cashew nuts and powdered sugar to make the filling.
  4. Grease the aluminium foil with little butter smeared on all the sides. Roll the chocolate dough to a rectangular shape with the help of a rolling pin.
  5. Adjust the breaks on the sides of the dough with your palm and roll to a nice rectangular shape. Add the coconut mixture and spread it evenly to all the sides.
  6. Now press the coconut mixture gently with your hand so that it gets stuck to the chocolate dough. Roll with the help of the aluminium foil to a tight log shape.
  7. Refrigerate the swiss roll in the freezer for 2 hours. After 2 hours, cut them into round shapes and serve chilled.

This red white swiss roll made from biscuits and coconut. From simple ingredients you can make a no bake spiral roll, perfect for Christmas! This cake are fun and festive. No Bake Swiss Roll, this desert made without maida. Swiss Roll are easy to prepare, chocolate and coconut flavored recipe for.

So that is going to wrap this up for this special food no bake swiss roll recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!