Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steak fajita bake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Steak Fajita Bake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Steak Fajita Bake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have steak fajita bake using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Steak Fajita Bake:
- Prepare 4 flour tortillas
- Make ready 1 box Ricearoni Spanish Rice mix
- Take 1 can diced tomatoes with green chilies
- Get 1 can refried beans w/diced jalapenos
- Get 1 1/2 lb steak fajita meat
- Get 1/2 onion
- Get 3 tbsp minced garlic
- Prepare 2 1/2 tbsp chili powder
- Prepare 1 cup shredded cheddar cheese
- Take 1 cup shredded monterey jack cheese
- Make ready 1 salt and pepper to taste
- Make ready 3 tbsp olive oil
- Take 1 can corn (drained)
- Get 1 green pepper (julianned)
Instructions to make Steak Fajita Bake:
- Prepare Rice a Toni mix as per box directons
- In seperate skilled heat oil on med-high heat
- Once oil is hot, add diced onions and minced garlic
- In bowl mix meat, chili powder, salt and pepper…make sure all meat get coated well
- Add meat to hot skillet and sautee until meat is browned and cooked thoroughly (approx. 5-7 minutes); add green peppers and reduce heat to low
- When your rice has 5 minutes left of cooking time, add can of drained corn and stir in.
- In microwave safe bowl add refried beans with 2 tsp of water, cover and microwave for 2 1/2 minutes
- Brown your tortillas in small omelets skillet with one pat of butter for each tortilla.
- Turn oven on broil
- In 4 individual bowls, layer from bottom to top…tortilla, refried beans, rice, steak and peppers, cheese
- place bowls in oven to melt cheese (approx 3-4 minutes); serve with your favorite Mexican toppings ( ie; salsa, sour cream, quacamole, chopped olives, etc)
So that’s going to wrap this up with this special food steak fajita bake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!