Nagaimo Yam and Tofu Bake
Nagaimo Yam and Tofu Bake

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, nagaimo yam and tofu bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Nagaimo Yam and Tofu Bake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Nagaimo Yam and Tofu Bake is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have nagaimo yam and tofu bake using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Nagaimo Yam and Tofu Bake:
  1. Make ready 200 grams Nagaimo yam
  2. Take 200 grams Silken tofu
  3. Prepare 1 (to taste), but i recommend lots Pizza cheese
  4. Make ready 2 tbsp Shiro-dashi
  5. Get 2 tbsp plus Low fat Mayonnaise
Steps to make Nagaimo Yam and Tofu Bake:
  1. Grate the nagaimo yam into a bowl and add the tofu chopped into large bite-size pieces. Add shiro-dashi and mayonnaise and mix. Try not to break up the tofu too much.
  2. Put the mixture from Step 1 into a heatproof dish, sprinkle cheese on top and bake in an oven preheated to 355ºF/180ºC (on the top rack). Bake for about 20 minutes.

So that’s going to wrap it up with this special food nagaimo yam and tofu bake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!