Honey Biscuit Beef Bake
Honey Biscuit Beef Bake

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, honey biscuit beef bake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Honey Biscuit Beef Bake is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Honey Biscuit Beef Bake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have honey biscuit beef bake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey Biscuit Beef Bake:
  1. Make ready 2 lb ground beef
  2. Prepare 1 28 oz can brown sugar, maple, or honey Baked Beans
  3. Take 1 1/4 cup ketchup
  4. Make ready 1/4 cup packed brown sugar
  5. Prepare 1/2 cup chopped onion or 1 tsp onion powder
  6. Make ready 1/4 cup maple syrup
  7. Make ready 3/4 tsp chili powder, more if you prefer
  8. Take 1 tsp black pepper
  9. Prepare 1 tsp McCormick Grill Mates Molasses Bacon Seasoning, optional
  10. Take 1 16 oz can Grand's Homestyle Honey Butter Biscuits; if you can find Grands Jrs they actually fit better in the skillet, but hard to find!
  11. Make ready 3 cup shredded extra sharp cheddar cheese, more if you like it really cheesy!
Instructions to make Honey Biscuit Beef Bake:
  1. Preheat oven to 375°F.
  2. in large, ovenproof skillet, cook onions in a little oil until tender; remove and set aside. add beef and brown, drain fat and return meat and onions to skillet.
  3. turn flame to medium- high, and stir in remaining ingredients except for cheese and biscuits; bring to a simmer. mix well.
  4. remove skillet from heat and sprinke with cheese. top with biscuits.
  5. bake uncovered 15 minutes, until biscuits are cooked through and golden brown. let set for 10 minutes before serving, and be careful as skillet handle will be very hot! enjoy.

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