Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, homemade cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Quick desserts & simple homemade cake recipes from scratch. Quick recipes for easy homemade cakes and simple desserts to enjoy delicious moments. Find homemade cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Homemade cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Homemade cake is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have homemade cake using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade cake:
- Get 100 gm suji/rawa
- Make ready 100 gm whole wheat flour
- Get 1/2 cup milk
- Get 2 spoonful ghee
- Take 1/4 teaspoon Baking soda
- Prepare 200 g sugar
- Get Dry fruits (optional)
- Prepare 1 Tin utensil to bake cake in
- Take 1 Pressure Cooker
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Instructions to make Homemade cake:
- Take a bowl and add all the dry ingredients in it and mix them well. Then add the milk and ghee in the dry mix and mix it well with the help of a spoon or a whisk. Whisk it for 5 minutes. Then add the dryfruits.
- Once mixed well, pour the batter in a tin of your choice. Placed this tin in a pre-heated cooker. Make sure to put a stand on the base of the cooker and then place the tin on the stand, so the tin won't touch the base of the hot cooker. Place lid on the cooker but remove the whistle from it so the steam has a way out.
- Keep the cooker on the low flame and let it cook for 45 minutes.
- After 45 minutes take it off the flame and check by using a wooden stick or a knife. Dip it in the centre of the cake if it comes out clean then it's cooked, if not then it still needs cooking. Put it back on the flame for a couple more minutes and check back again.
- Once done the cake would look like this.
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