Baked Rainbow Trout
Baked Rainbow Trout

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked rainbow trout. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Rainbow Trout is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Baked Rainbow Trout is something which I have loved my whole life. They are nice and they look wonderful.

Baked whole fresh trout seasoned with dill and thyme is a quick and easy meal that looks like a dish from a fancy restaurant. Oven-baked rainbow trout is a delicious dinner that looks impressive but is incredibly easy to make. Seriously, doesn't it just look like something a high-end chef would prepare?

To begin with this recipe, we have to prepare a few components. You can cook baked rainbow trout using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Rainbow Trout:
  1. Take 1 whole rainbow trout per person
  2. Take to taste Sea salt
  3. Prepare Coriander to taste, chopped
  4. Get Olive oil
  5. Take 1-2 garlic cloves per fish, finely chopped

Lemon Pepper Garlic Rainbow Trout and Asparagus baked on a sheet pan in the oven. Place trout in the prepared baking dish and coat with remaining olive oil. If you have extra large fish or a steelhead trout, the bake time will be longer. Use our tips for checking for doneness as a guide.

Instructions to make Baked Rainbow Trout:
  1. Heat the oven to 180c.
  2. Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt.
  3. Bake for 20-25 minutes or until done.
  4. When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve.

By the way, you could put the trout packets on a grill instead. It takes very little time and is much lighter than ocean fish. I use whole fish you can buy already gutted from the supermarket, with heads. Line a baking sheet with foil. Combine mayonnaise, mustard and garlic in a small bowl.

So that is going to wrap this up for this exceptional food baked rainbow trout recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!