Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, triple chocolate muffin. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Triple Chocolate Muffin is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Triple Chocolate Muffin is something that I have loved my whole life. They are nice and they look fantastic.
But first, let's get back to this triple chocolate muffin business. For a truly unique chocolate muffin experience unlike any others, let's start with real chocolate. That's how I begin my favorite homemade brownies, too.
To begin with this recipe, we have to prepare a few ingredients. You can have triple chocolate muffin using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Triple Chocolate Muffin:
- Get 125 gram sugar
- Make ready 1 egg
- Get 1/4 tsp salt
- Make ready 125 ml milk
- Make ready 50 gram melted butter
- Prepare 25 ml vegetable oil
- Get 100 gram dark chocolate, chopped roughly
- Prepare Choco chips for garnish
- Take Dry ingredient
- Get 120 gram plain flour
- Make ready 25 gram Cocoa powder
- Make ready 25 gram milk powder
- Prepare 1 tbsp corn flour/maizena
- Get 1 tsp baking powder
Line a standard muffin tin with paper liners (or spray with non-stick cooking spray). I decided to go with a triple chocolate muffin because the more chocolate, the better. Marketside Triple Chocolate Muffins are the perfect muffins for chocolate lovers of all ages. These moist muffins are made using our quality recipe and make the perfect treat any time of the day.
Steps to make Triple Chocolate Muffin:
- Sift all dry ingredients. Set aside.
- In large bowl, mix sugar and egg. Wisk until sugar dissolved. Add salt, butter, and oil. Mix well.
- Add dry ingredients, mix and then add dark chocolate into mixture. Don't over mix. Just until all ingredients combined.
- Pour the batter to muffin mould. Just 2/3 part from mould, sprinkle with chocochip and bake in preheated oven (180°C) for 25 - 30 minutes.
- Serve and enjoy!
Loaded with semi-sweet chocolate chips and morsels, they have an amazing deep chocolate flavor. Lovely rich, light textured muffins oozing with chocolate. Worried at first because of the ingredients BUT this recipe makes the absolute BEST muffins ever!!. Easy Double Chocolate Chunk Muffins Recipe - delicious, fluffy and moist double chocolate chunk muffins are bursting with chocolate flavor - and tons of chunks of chocolate in every bite! These super chocolatey muffins are loaded with cocoa and big chunks of chocolate - just like from a bakery, but about a million times better.
So that is going to wrap this up for this special food triple chocolate muffin recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!