Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate swirl bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Gently roll the dough up and repeat with second piece of dough and remaining chocolate sauce. Using a bench scraper or a knife, carefully cut each log vertically in half making sure the seam is side down. In a large bowl (or the bowl of an electric mixer), whisk together the flour, yeast, salt, and sugar.
Chocolate swirl bread is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chocolate swirl bread is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chocolate swirl bread using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate swirl bread:
- Get Main dough
- Get 250 g bread flour
- Get 170 g milk
- Get 3 g Yeast
- Take 5 g salt
- Take 40 g Sugar
- Take 25 g butter
- Prepare Chocolate dough
- Get 10 g chocolate powder
- Get 15 g milk
A few simple steps let you twist and braid the dough into a swirled mix of dough and chocolate. Chocolate filled babka stile twist bread. Twisted into a wreath shape to serve at Christmas, but can also be baked in a loaf tin. The dough is a yeasted sweet dough.
Steps to make Chocolate swirl bread:
- Mix everything together for the main dough, after 30 mins, add in butter to knead, the dough become sticky
- After 10-15mins, it will become non. Sticky dough ; divided the dough in 2 and add in the ingredient for the chocolate dough, and mix well.
- Wait an hour, for it to double in size
- Take the dough n press it to release the air, do the same with both dough
- Roll it into rectangular shape
- Put them tgt
- Roll them tgt
- Put oil in the case, let it rise for 30 mins
- Put it in oven 180 degree for 20 min
Coarsely chop almonds and white chocolate chips; place in a bowl. Unroll one package of the bread dough on a lightly floured surfaace. Lightly beat the egg white and water in a small bowl. Brush the dough with a portion of the egg white mixture. A chocolate swirl adds a decadent twist to your usual loaf of pumpkin bread.
So that’s going to wrap it up for this exceptional food chocolate swirl bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
