Avocado chocolate brownies
Avocado chocolate brownies

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado chocolate brownies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

In a blender or food processor, combine avocado, eggs, honey and vanilla extract. Blend until smooth, scraping down sides as necessary. In a large bowl, whisk the flour, cocoa powder and baking powder.

Avocado chocolate brownies is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Avocado chocolate brownies is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook avocado chocolate brownies using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Avocado chocolate brownies:
  1. Make ready 250 g chocolate - we used Galaxy
  2. Get 150 g butter
  3. Take 1 avocado - halved, pitted and mashed until smooth
  4. Make ready 3 eggs
  5. Prepare 120 g light brown sugar
  6. Get 60 g self raising flour
  7. Get 1/4 tsp baking powder
  8. Make ready pinch salt

If you want paleo avocado brownies, these will fit into that diet as well. In a separate bowl, add the mashed avocados, sugar, eggs, vanilla extract, and melted dark chocolate. Once fluffy, incorporate half of the dry ingredients into the bowl and well. Add in coconut oil, chopped dark chocolate, and chopped.

Steps to make Avocado chocolate brownies:
  1. Preheat the oven 180˚ c. Line a rectangular tin with baking paper.
  2. Melt the chocolate and butter. You can do this in a heatproof bowl over a saucepan of simmering water. Alternatively, heat on medium in the microwave, stirring after a minute each time.
  3. Whisk the eggs and sugar for 2-3 minutes until light and fluffy then mix then mix in the avocado puree until smooth.
  4. Add the melted chocolate to the eggs and stir until mixed. Now add the flour, baking powder and salt and stir gently until fully combined.
  5. Pour the mixture into the lined dish and bake in the oven for approx 30 minutes.
  6. Remove from the oven and allow to cool before cutting into squares.

Any variety of chocolate chips will work for this recipe. However, to keep the recipe dairy free and paleo, be sure to use a dairy free chocolate chip variety. I like to use Enjoy Life Baking Chips or Lily's Sweets Chocolate Chips. Both are dairy free and Lily's is made with stevia. In the taste department, avocado is mild, meaning that by the time you've loaded up these fudgy Avocado Brownies with cocoa and chocolate chips, you'll hardly detect it. (And even if you are a super taster and can detect the avocado, though the combo may sound odd, avocado and chocolate make a surprisingly delicious pairing.

So that is going to wrap this up with this exceptional food avocado chocolate brownies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!