Baked potatoes (pečené zemiaky)
Baked potatoes (pečené zemiaky)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked potatoes (pečené zemiaky). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked potatoes (pečené zemiaky) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked potatoes (pečené zemiaky) is something that I have loved my whole life.

Besides one lonely yogurt, some cottage cheese and a stale nut roll, it contained one potato. Oven Baked Potato Ingredients: Alright first, let's talk ingredients. To make this easy baked potato recipe, you will need: Russet potatoes: Technically, you can make baked potatoes with any type of potatoes.

To get started with this particular recipe, we have to prepare a few components. You can cook baked potatoes (pečené zemiaky) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked potatoes (pečené zemiaky):
  1. Take 7-9 larger potatoes (7-9 väčších zemiakov)
  2. Get olive oil (olivový olej)
  3. Prepare salt (soľ)
  4. Get pepper (korenie)
  5. Get garlic powder (cesnakový prášok)
  6. Get paprika (sladká paprika)
  7. Take parsley (petržlenová vňat)
  8. Make ready dried basil (sušená bazalka)
  9. Make ready dried oregano (sušené oregano)

Potatoes can be boiled, steamed, fried, baked or roasted and used in a wide assortment of dishes. Summary: Potatoes are an edible plant tuber cultivated around the world. There are many different. baked potatoes pečené zemiaky (v šupke) hľuza: zemiaková hľuza potato tuber: kaša: zemiaková kaša mashed potatoes, (BrE tiež) mash: lupienok: zemiakové lupienky (potato) (BrE) crisps/ (AmE) chips: pásavka: pásavka zemiaková potato beetle, Colorado beetle: pučený: pučené zemiaky mashed potatoes: raný: rané zemiaky new . It went particularly well with green peas (hrášok), baked potatoes (pečené zemiaky), and european style mustard (horčica).

Steps to make Baked potatoes (pečené zemiaky):
  1. Prepare ingredients. (Pripravíme si ingrediencie.)
  2. Wash potatoes and chop them into octaves. Add olive oil and spices, season them from both sides and mix it well. (Umyjeme zemiaky a nakrájame na osminky. Pridáme olivový olej a korenie, nakoreníme z oboch strán a poriadne premiešame.)
  3. Put into the oven and bake it at 180 degrees of Celsius for 25 minutes or until soft. (Dáme piecť do rúry pri 180 stupňoch na 25 minút alebo do zmäknutia.)
  4. Serve and enjoy 😋(Podávame a prajeme dobrú chuť 😋)

If you enjoyed this recipe, check out fašírka, the Slovak take on the hamburger. Potato Podimas (Seasoned mashed Potatoes) Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, potato podimas (seasoned mashed potatoes). It is one of my favorites. This time, I'm gonna make it a little bit tasty.

So that’s going to wrap it up for this special food baked potatoes (pečené zemiaky) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!