Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my indulgent chocolate chip protein brownies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great recipe for My Indulgent Chocolate Chip Protein Brownies. I love making these warm gooey protein brownies as a sweet treat. They are so good eaten straight after baking from the oven, even better served with a dollop of ice cream on top!
My Indulgent Chocolate Chip Protein Brownies is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. My Indulgent Chocolate Chip Protein Brownies is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have my indulgent chocolate chip protein brownies using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Indulgent Chocolate Chip Protein Brownies:
- Make ready 2 scoops protein powder suitable for baking (60g), I used PHD,
- Prepare 2 medium eggs,
- Make ready 40 g plain flour,
- Prepare 30 g milk choc chips (baking chocolate),
- Get 1 cup unsweetened almond milk,
- Prepare 2 heaped tsp cocoa powder,
- Make ready 2 tsp milk chocolate protein spread,
- Make ready 1 tsp baking powder,
- Get 1 pinch salt
With only eight ingredients these chocolate protein balls are naturally allergy-friendly and a tasty snack! I prefer using chocolate as I think it works just fine, but you can actually use vanilla too! See my notes for which protein powder I used for this recipe. Unsweetened Applesauce: This helps keep the brownies moist without adding lots of fat.
Instructions to make My Indulgent Chocolate Chip Protein Brownies:
- Preheat the oven to 180 (fan). Line a small high sided baking tray with grease proof paper.
- In a bowl add in all of the dry ingredients and gently stir to combine. Make a well in the centre and crack in the eggs.
- Add in 1/3rd of the milk and stir well. Add in more milk bit by bit and keep stirring until a thick batter is created. Add the chocolate chips. Gently fold in to incorporate.
- Spoon the batter into the lined baking tray and using a rubber spatula or back of a spoon even it out right up to all edges of the tray. Dollop over the chocolate protein spread and gently swirl it in all over the top.
- Bake at the centre of the oven for 10-12 minutes until the top still feels springy and the center is still nice a soft and gooey. Leave to cool for a minute or so then cut into six squares. Serve up and enjoy! :)
Next, we added our indulgent hand-crafted chocolate chip cookie layer. In addition, we topped our chocolate chip cookie with crushed peppermint candy cane and a peppermint bark white chocolate square. Lastly, we topped our Peppermint Bark protein brownies with our succulent chocolate ganache. This Healthy Protein Brownies Recipe is super easy to make, moist, gooey, grain-free and loaded with chocolate. Made with almond flour, coconut sugar and best of all whey protein.
So that’s going to wrap this up with this special food my indulgent chocolate chip protein brownies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
