4-ingredient Baked Coconut Bites
4-ingredient Baked Coconut Bites

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 4-ingredient baked coconut bites. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

4-ingredient Baked Coconut Bites is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. 4-ingredient Baked Coconut Bites is something that I’ve loved my entire life.

Coconut flour is made from the left-over pulp after making coconut milk. It is a protein-rich, gluten-free substitute for traditional wheat flours. After straining the coconut milk, take the pulp separately and spread it over the baking sheet.

To get started with this particular recipe, we must prepare a few components. You can cook 4-ingredient baked coconut bites using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 4-ingredient Baked Coconut Bites:
  1. Take A. Coconut Mixture
  2. Prepare 400 g (3 C) frozen grated coconut
  3. Make ready 120 g (1 C) glutinous rice flour
  4. Make ready 18 g (1/2 C) sugar
  5. Get 1 tsp fine salt
  6. Take B. Butter or spray for greasing
  7. Make ready C. Sugar for sprinkling - as needed

Then, combine mix with chocolate chips. The center of these bites are rich chocolate silky fudge wrapped in a layer of crunchy toasted coconut. They are the perfect addition to my collection of healthy Holiday Dessert Recipes. Thick and chewy, these coconut macaroons only require four ingredients to make.

Steps to make 4-ingredient Baked Coconut Bites:
  1. A - In a large bowl, Mix everything together until well combined.
  2. B - Preheat oven to 150°C to 160°C. Spray muffin pan with nonstick spray or grease with butter.
  3. Assembling - spoon coconut mixture (A) into each muffin cup, filling only half. Gently Level and sprinkle some sugar. Top again with coconut mixture, filling each all the way to the top and then, press very lightly to level.
  4. Bake for 25-30 minutes or until the sides turn lightly brown. Remove from the oven and leave to cool.

They taste like an Almond Joy candy bar—only better. Who else loves easy cookie recipes? If you've made my three ingredient peanut butter cookies, you know that I'm a fan of two things: cookies and easy recipes. And, woah, do these fit the bill. We love our easy keto desserts around here.

So that’s going to wrap this up with this special food 4-ingredient baked coconut bites recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!