Chocolate peanut butter cookies #mycookbook
Chocolate peanut butter cookies #mycookbook

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate peanut butter cookies #mycookbook. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate peanut butter cookies #mycookbook is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate peanut butter cookies #mycookbook is something which I have loved my whole life.

Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. In a large bowl beat butter, peanut butter, sugar, brown sugar and eggs on medium speed until well mixed. Stir together flour, baking soda, and salt; gradually add to butter mixture, until well blended.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate peanut butter cookies #mycookbook using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate peanut butter cookies #mycookbook:
  1. Take 175 grams plain flour
  2. Make ready Half a teaspoon baking powder
  3. Make ready 30 grams cocoa
  4. Make ready 100 grams granulated sugar
  5. Prepare 100 grams soft brown sugar
  6. Prepare 120 grams soft butter
  7. Prepare 1 egg
  8. Make ready Vanilla essence
  9. Prepare 100 grams peanut butter chips

How to Make Chocolate Peanut Butter Cookies. These step by step photos and instructions are here to help you visualize how to make this recipe. Please scroll down to simply print out the recipe! Combine shortening, peanut butter, brown sugar, milk and vanilla in large mixing bowl.

Instructions to make Chocolate peanut butter cookies #mycookbook:
  1. Sift together the flour, cocoa, baking powder and a pinch of salt.
  2. Cream together the butter and sugars till soft.
  3. Add the egg, beat well then stir in the dry ingredients and the peanut butter chips.
  4. Place spoonfuls of the mixture on a greased baking sheet, leaving plenty of space between them to allow for spreading.
  5. Bake for 9 minutes at 190 degrees. When cooked, leave on the tray for t minutes to firm up before placing the cookies on a cooling rack.

About author Christi Johnstone of Love From The Oven Christi is the baker, cook, blogger, food photographer, recipe developer and sprinkle lover behind Love From The Oven. As a busy mom, it's important to Christi that her recipes are family-friendly and picky. In a large bowl, cream butter, peanut butter and sugars until light and fluffy. Beat in egg yolks, milk and vanilla. To get my peanut butter and chocolate fix, I like to make this super simple Peanut Butter Chocolate Cookies recipe.

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