White Chocolate Buttercream
White Chocolate Buttercream

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, white chocolate buttercream. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

How to Make White Chocolate Buttercream Frosting *You can find the full recipe card at the bottom of this post. This easy-to-follow recipe involves combining the melted white chocolate with the usual key players…butter, confectioners sugar, vanilla, and milk (or cream). Notes: This frosting is similar to the traditional American buttercream frosting and is great for piping decorations or frosting layer cakes.; White chocolate bars are recommended for this recipe.

White Chocolate Buttercream is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. White Chocolate Buttercream is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have white chocolate buttercream using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Buttercream:
  1. Get 227 g Butter
  2. Make ready 340 g White Chocolate
  3. Make ready 1 cup Powdered Sugar
  4. Get 1 tsp Vanilla Extract

It gives you beautiful smooth buttercream that is the perfect consistency for piping. This is a fluffy white chocolate buttercream that is excellent on white cake with raspberry filling. The perfect creamy, not-too-sweet White Chocolate Buttercream Frosting, perfect for covering a cake or piping on cupcakes! Recipe includes a how-to video, and some of my favorite cakes and cupcakes to pair it with!

Steps to make White Chocolate Buttercream:
  1. In a large bowl, using a handheld electric mixer, beat the butter at medium speed until creamy. Beat in the melted white chocolate. Add the confectioners' sugar and vanilla and beat at low speed, scraping the sides and bottom of the bowl, until light and fluffy.

When I set out to make a white chocolate frosting recipe, it was so important to me that it not be too sweet. Today's recipe is creamy, soft, and distinctly white chocolate flavored. This white chocolate buttercream frosting is fluffy, creamy, and the perfect consistency for piping. It's made with white chocolate chips and comes together so easily! The frosting is made similarly to my classic vanilla buttercream, but it has a unique and delicious white chocolate flavor.

So that is going to wrap this up for this special food white chocolate buttercream recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!