Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, baked apple & sour cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Apple & Sour Cream is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Baked Apple & Sour Cream is something that I’ve loved my whole life.
Tart apples baked with brown sugar, butter and cinnamon. Get Baked Apples Recipe from Food Network. Wash and core apples, leaving enough of the core at the base of the apple to contain the filling.
To get started with this recipe, we must first prepare a few components. You can have baked apple & sour cream using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Apple & Sour Cream:
- Get 10 g Butter
- Prepare 4 Apples * I used Granny Smith Apples
- Make ready 1 tablespoon Corn Starch Flour
- Make ready 2 tablespoons Sultanas *OR Raisins, chopped Dried Apricot, etc
- Take Filling
- Make ready 200 ml Sour Cream
- Take 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
- Get 1 large Egg
- Take 1 tablespoon Plain Flour
They were a hit! —Susan Stetzel, Gainesville, New York Baked apples topped with oats, cinnamon and brown sugar. Like little individual apple crisps without all the added fuss of cutting and peeling the apples. A simple, low fat, healthy dessert for a cool autumn evening, serve this a la mode for an extra special treat! This recipe for baked apples slices is so EASY and tastes delicious!
Instructions to make Baked Apple & Sour Cream:
- Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins).
- Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over.
- Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces.
- Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold.
With a hint of cinnamon, this is a perfect, comforting dessert for fall and winter. RELATED: Apple Crisp Stuffed Apples Baked Cinnamon Apple Slices This simple apple dessert is perfect for the colder months. It has the same comfort you'd associate with apple pie or apple crisp, but without the fuss. This simple recipe is loaded up with fresh, sweet and tart apples and a healthy dose of spices. Print Recipe Pin Recipe Leave a Review.
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