Chocolate muffin
Chocolate muffin

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate muffin. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

A very scrumptious muffin with lots of chocolate chips and blueberries in every bit of this muffin which would be good for breakfast or brunch. Chocolate Muffin Recipes Whether they're double chocolate muffins or raspberry white chocolate, we love that chocolate muffins quite closely resemble a dessert, but they're totally acceptable to have for breakfast. In a large measuring cup or bowl, whisk together the eggs, buttermilk, and vanilla extract.

Chocolate muffin is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chocolate muffin is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate muffin using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate muffin:
  1. Get 50 gr cornstarch
  2. Get 3 tsp cocoa powder
  3. Take 100 gr brown sugar
  4. Take 225 ml fresh milk
  5. Make ready 75 gr butter
  6. Take 125 gr chocolate dark
  7. Take 75 ml oil
  8. Make ready 2 egg
  9. Take 110 gr sugar
  10. Get 125 gr flour
  11. Take 1/2 tsp baking powder
  12. Get 50 gr raisin

Mix the Wet Ingredients: In a separate bowl, whisk together the egg, milk, vanilla, and oil until well combined. Cool chocolate muffins completely before wrapping and freezing. To freeze: wrap completely in plastic wrap and then place in large freezer bags. To thaw: set out at room temperature, or heat frozen muffins in the microwave.

Steps to make Chocolate muffin:
  1. Combined fresh milk, palm sugar, cornstarch, chocolate powder in pan then turn it on small heat. Stir until uniform. Then put butter and chocolate dark into it. Stir well and turn off.
  2. Add 1 egg and oil. Stir fast with whisk then add 1 egg and sugar. Stir well and the last pour powder, raisin and baking powder together. Stir together
  3. Pour into paper muffin cases sitting on the muffin tray. Baked 180° C 20'

I hope you love these easy chocolate muffins! I chose these because my wife doesn't like chocolate muffins or even chocolate chip muffins. I thought the cats and I would enjoy muffins with our morning coffee, and she would make cereal for herself. My substitutions: applesauce instead of oil and sea salt caramel chips. Easy Double Chocolate Chunk Muffins Recipe - delicious, fluffy and moist double chocolate chunk muffins are bursting with chocolate flavor - and tons of chunks of chocolate in every bite!

So that is going to wrap this up with this exceptional food chocolate muffin recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!