Chocolate Cheese Muffins
Chocolate Cheese Muffins

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cheese muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Cheese Muffins is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chocolate Cheese Muffins is something which I have loved my entire life. They’re fine and they look wonderful.

Double Chocolate Cheesecake Muffins - Rich, chocolate cream cheese muffins with a layer of sweetened cream cheese for a light and tender breakfast or even dessert. I think that every day should involve chocolate. And if you can have it for breakfast, that is even better!

To get started with this particular recipe, we must first prepare a few components. You can have chocolate cheese muffins using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cheese Muffins:
  1. Make ready [FILLING]
  2. Get 200 g Cream cheese
  3. Prepare 40 g Sugar
  4. Take 1 Egg yolk
  5. Get 80 g Chocolate chips
  6. Prepare [WET]
  7. Get 3 Eggs
  8. Take 50 ml Milk
  9. Make ready 70 ml Olive oil (or any vegetable oil)
  10. Prepare 120 g Sugar
  11. Take [DRY]
  12. Prepare 150 g Plain flour
  13. Make ready 30 g Cocoa powder
  14. Make ready 1 tsp Baking powder

Either way, there's no better way to get through the start of a new week than with a nice, soft, chocolaty muffin. One with extra chocolate chips in every bite. And a heavy swirl of cheesecake over the top. I have an amazing chocolate chip muffin recipe for you today that is going to knock your socks off.

Instructions to make Chocolate Cheese Muffins:
  1. [For Filling] This is ingredients for filling.
  2. Put cream cheese in a bowl and mix it with spoon until smooth. Add egg yolk and sugar and mix well.
  3. Add chocolate chips and mix well.
  4. [For Muffin] This is ingredients for muffin.
  5. Put all [WET] ingredients in a separate bowl and mix well.
  6. Shift all [DRY] ingredients into [5] and mix until there is no sign of flour.
  7. Start heating oven at 180℃.
  8. Put muffin mixture into muffin tin. Use ice cream scooper if you have, it's easy and you can put mixture evenly. (A full scoop for a muffin)
  9. Drop filling. (Bit less than muffin mixture, 80% of ice cream scooper for a muffin.)
  10. Bake them in 180℃ oven for 20 minutes. Enjoy lovely combination of chocolate and cream cheese!

This easy muffin recipe is filled with a cheesecake filling and topped with mini chocolate chips for an over-the-top delicious chocolate flavor that is guaranteed to start your morning off right. Add chocolate chips and set aside. Drop a large spoonful of cheese mixture on top. In a large bowl, beat cream cheese until fluffy. Beat in the sugar, egg and salt until smooth.

So that’s going to wrap this up for this special food chocolate cheese muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!