Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, christmas eggless tutti-frutti cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Christmas Eggless tutti-frutti Cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Christmas Eggless tutti-frutti Cake is something which I have loved my entire life.
#egglesstuttifrutticake #egglesscake #christmasspecialcake This video explains how to make Eggless Tutti Frutti Cake with Simple and easy steps to make it. Eggless tutti frutti cake recipe - Wishing all the readers a Merry Christmas & Happy New Year. This soft, moist and delicious eggless tutti frutti cake is one of the easiest I have baked in the recent times.
To begin with this recipe, we must prepare a few ingredients. You can have christmas eggless tutti-frutti cake using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Eggless tutti-frutti Cake:
- Make ready 1 cup maida
- Take 1 cup sugar
- Make ready 1/4 cup oil
- Get 1/4 cup milk
- Make ready 1 tsp vinegar
- Take 1 cup curd
- Prepare 1 tsp baking powder
- Get 1/4 tsp baking soda
- Take 1 drop pineapple essence
- Get 1/2 cup tutti-frutti
- Prepare Few cashew nuts and raisins
Eggless tutti frutti cake recipe with step-wise pictures and video recipe. Tutti frutti cake is a simple soft cake recipe that is very popular in Indian bakeries. This cake is made of whole wheat flour and without eggs. It is light, moist and tasty and perfect to make for Christmas.
Instructions to make Christmas Eggless tutti-frutti Cake:
- Add milk and vinegar and mix, keep it for 10 minutes to curdle, milk should be room temperature.
- Mix curd and sugar to a smooth mixture, then add oil and mix till fluffy.
- Sieve maida, baking powder and baking soda 2 to 3 times.
- Now add the dry mix into curd mix.
- Add milk vinegar mix to form a smooth batter, do not over mix.
- Now add essence and mix.
- Now add all dry fruits and tutti-frutti and again mix well.
- Now grease a cake tin and pour the batter in it and bake in a preheated pressure cooker for 40 to 45 minutes or a toothpick comes out clean.
- Now let it cool for few minutes and cut into your desire shape.
Somehow tutti frutti cakes are associated with Christmas in South India. Maybe because of the colorful tutti frutti! I'm not a big fan of tutti frutti but occasional do add it to my bakes. This cake, I made it specially for our help at home. I could not give him any of the other Christmas cakes that I baked as it all got over soon!
So that is going to wrap this up with this special food christmas eggless tutti-frutti cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
