Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, christmas special eggless caramel custard pudding cake with dry fruit chikki log. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Christmas special eggless caramel custard pudding cake with dry fruit chikki log is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Christmas special eggless caramel custard pudding cake with dry fruit chikki log is something that I have loved my entire life. They’re nice and they look wonderful.
Christmas special eggless caramel custard pudding cake with dry fruit chikki log No Christmas celebration is complete without this pudding cake. This is all time favourite Mexican dessert. This is an absolutely fab creation, in which you will love the interplay of textures and mouth-melting flavours in this exotic dessert.
To get started with this recipe, we have to prepare a few ingredients. You can have christmas special eggless caramel custard pudding cake with dry fruit chikki log using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Christmas special eggless caramel custard pudding cake with dry fruit chikki log:
- Make ready 1 cup Milk
- Prepare 1 tablespoon Custard powder
- Prepare 1 cup Yogurt
- Take 1 tea spoon Vanilla Essence
- Take 1 cup Condensed milk
- Prepare 1/2 cup Sugar
- Make ready 1 tablespoon Mix dry fruits & poppy seeds
Super soft, moist, flavourful and loaded with dry fruits. No, not rum soaked its caramel soaked dry fruits cake or Christmas cake. Very easy to make, no fuss and aromatic cake for this special accession. And a delicious cake for vegetarian people.
Instructions to make Christmas special eggless caramel custard pudding cake with dry fruit chikki log:
- To make pudding cake, first take a bowl, add milk, custard powder, yogurt, sprig vanilla extract, condensed milk and mix nicely. Keep aside.
- Heat a non-stick pan on high and cook till the sugar darkens and turn into a caramel. Dont stir the pan, swirl the pan and switch off flame.
- Pour half of this caramelised mixture at the bottom of mould and on top pour mixed milk mixture. In remaining half caramel mixture add dry fruits and roll it to make log shape chikki.
- Take a deep pan and keep a stand on it. Now add water in pan till top of the stand.
- Now place filled mould and steam cook with closed lid for 25 minutes. Do toothpick test to find out, whether pudding is ready or not.
- Remove from mould using hand and let it come on room temperature.
- Now transfer pudding on remaining caramel layered serving plate and refrigerate for 2-3 hours.
- Yummy and delectable Christmas Special pudding is ready to serve.Enjoy endlessly.
I have already shared wholewheat flour eggless fruit cake. The taste of this depends in the caramel which you make. If you cook the caramel for a long time then this custard will turn bitter. I have given step by step pictures for you to understand clearly. I know you will surely try this today itself since it is so special.
So that is going to wrap this up with this special food christmas special eggless caramel custard pudding cake with dry fruit chikki log recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
