Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, christmas tree cupcake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Christmas Tree CupCake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Christmas Tree CupCake is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook christmas tree cupcake using 14 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Tree CupCake:
- Get 1 cup - Milk
- Take 1 tbsp - Vinegar
- Prepare 1 cup - Refined Flour
- Prepare 1 tsp - Baking Soda
- Get 1/4 tsp - Salt
- Get 1 cup - Sugar
- Take 1/2 cup - Oil
- Make ready 1 tsp - Vanilla Essence
- Take For icing
- Take 1/2 cup - Butter
- Take 1 cup - Icing Sugar
- Get 1 tbsp - Vanilla Essence
- Take 1 tbsp - milk
- Get 2-3 drop - Green Colour
Pro Tips For the BEST Christmas Tree Cupcakes. For an added surprise try adding some candy in the cone before applying it to the cupcake. Each cupcake can have a different surprise inside, no coal though! I like to give a really good dusting of powdered sugar "snow" to the trees for some added realism and depth.
Steps to make Christmas Tree CupCake:
- In a bowl take milk and add vinegar in it, and keep aside for 5 min.
- Now sieve flour, baking soda, salt, and sugar. Mix it.
- Now add oil and vanilla essence and milk mixture. Mix it well.
- Now pour the mixture in mould.
- Now keep it in preheated oven, for 10-15 min.
- Now beat the butter, for 5-6min, or till flappy.
- Now sieve icing sugar, 2 time so that butter cream will become smooth.
- Now add sugar little by little, so that no lumps formed.
- If cream is stiff so add 1tbsp milk. Mix it.add vanilla essence.
- Now Mix it well. Butter cream is ready.
- Now apply butter cream, on cupcake.
- Now put green colour in remaining butter cream.
- Put one ice cream cone on cupcake.
- Make leaves with small open star shape.
- Sprinkle icing sugar, on it.
A confetti Christmas tree tops a vanilla cupcake with a red velvet hidden Mickey. This large cupcake has a vanilla sponge base, with a confetti Christmas tree cupcake on top. The vanilla and confetti layers are separated by frosting. The frosting is very sweet, and there's plenty of it. The lights are colored sugar candies.
So that is going to wrap it up for this special food christmas tree cupcake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
