Christmas cake
Christmas cake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, christmas cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Choose from Savannah's delicious, rich layer cakes or our mini cake assortments. This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch.

Christmas cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Christmas cake is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook christmas cake using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Christmas cake:
  1. Get 2 cups Flour (I used 50:50, Whole Wheat Flour: All Purpose Flour)
  2. Make ready 1 cup orange juice
  3. Get 1/4 cup Dried Red Cranberries
  4. Prepare 1/4 cup Dried Chopped Apricot Handful of black raisins
  5. Make ready 1/2 cup mixed nuts (cashews, almonds and walnuts)
  6. Get 3/4 cup brown or cane sugar Powdered
  7. Get 1/2 cup melted butter
  8. Make ready 1 tbsp Vanilla custard powder
  9. Take 1/2 tsp Baking powder
  10. Take 1/2 tsp Baking Soda
  11. Prepare 2 tsp Vanilla Essence
  12. Get 1 pinch salt

White chocolate, coconut and pecans make it so delicious. You can bake the cake layers in advance and freeze them. Then assemble and decorate the cake the day of the party. —Nancy Reichert, Thomasville, Georgia The traditional brandy-soaked traditional Christmas fruitcake will always be the most classic cake for British Christmas celebrations. Whether you're laying on a Dickens-style holiday spread , or want to gift this dense cake studded with dried fruits to family and friends, use this recipe for a spiced, brandy-soaked cake.

Steps to make Christmas cake:
  1. Soak all the nuts and berries in orange juice for 3-4 hours
  2. Mix sugar and butter in a blender
  3. Mix orange juice to it
  4. Sieve the dry ingredients and slowly add to the wet ingredients with the help of a spatula
  5. Add vanilla essence to this mix and pour in the greased tin
  6. Tap it on the counter to release the air bubbles
  7. Place the baking tin in the preheated oven and bake for 25-30 minutes
  8. Do the skewer test
  9. Let it cool on the wire rack
  10. Enjoy the eggless alcohol free Christmas cake

If you're looking for a homemade Christmas cake (with lots of icing!), It's time to turn your attention to these festive ideas. From an ugly sweater cake to a peppermint cheesecake, these are the. Christmas Cakes Our premium selection of gourmet cakes lets you honor your family traditions without all the work. With classic flavors like Red Velvet, German Chocolate and Lemon LuLu, you can relive the best memories from your childhood or send cakes to a family member to start a new holiday tradition. And here's how the making part goes down.

So that is going to wrap this up for this special food christmas cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!