Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, christmas swirl sugar cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
For the cookies: Whisk together the flour, baking powder and salt in a medium bowl. Beat the butter and granulated sugar with an electric mixer on medium speed in a large bowl until light and. In a large bowl, mix together butter and sugar until light and fluffy.
Christmas Swirl Sugar Cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Christmas Swirl Sugar Cookies is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook christmas swirl sugar cookies using 9 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Swirl Sugar Cookies:
- Take 3 cups all purpose flour
- Take 1 cup butter softened
- Make ready 1 1/2 cups white sugar
- Take 2 eggs
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 2 tsps vanilla extract
- Prepare Red & green food colouring
- Get Sprinkles
This simple recipe will have you enjoying these tasty treats in no time. It is so easy you can use your favorite recipe or mine. Even store bought dough will work in a pinch. Santa's Swirl Sugar Cookies, Christmas cookies, Christmas Sugar Cookies, Slice and Bake cookie recipe.
Instructions to make Christmas Swirl Sugar Cookies:
- In a bowl cream together the butter and sugar. After a couple of mins, add the eggs
- And the vanilla and mix well
- In a seperate bowl, combine the flour, salt and baking powder. Mix it well and slowly
- Add it to the egg butter mixture little at a time. Mix until the dough is smooth
- And all the flour is fully incorporated
- I then wrapped the dough ball in some cling wrap and placed it in the fridge for an hour
- Once out of the fridge, divide it into two dough balls and place in two seperate bowls
- In one add red and the other green. You can go dark or light as you want, as you can see I went
- For the darker shade :)
- On a lightly floured (and clean haha) surface, roll out each dough ball seperately to a 1/4inch thickness
- With a pastry brush I applied some water on one layer (doesn't matter which really). To easily transfer the other layer onto this one, roll it around the rolling pin and then transfer so you don't rip the dough. I applied the water to help it stick together
- Trim the edges so it looks nice and clean and then its time to bring out the sprinkles! YAY
- I brushed the dough log with the water and then rolled them in sprinkles, if you want to stick to the christmas theme go with red, green and white, I couldn't find them on the day I was baking these!
- Wrap the dough again in plastic wrap and refrigerate for 30mins
- Preheat the oven to 180C
- Once chilled, slice the dough into your desired thickness and place them on a baking sheet covered
- With baking paper
- Bake for 8-10mins… When the cookies no longer look 'wet' they are ready to be pulled out!
In a small mixing bowl combine the flour, cornstarch, baking soda, and salt. Make sure these easy pinwheel Christmas sugar cookies are part of your holiday baking plans! An easy and festive pinwheel cookie, perfect for the Christmas season! A must make for all sugar cookie fans! These Spiral Christmas Sugar Cookies are soft and chewy and full of festive colors!
So that is going to wrap it up for this exceptional food christmas swirl sugar cookies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
