Croque Monsieur
Croque Monsieur

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, croque monsieur. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Croque Monsieur is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Croque Monsieur is something which I’ve loved my whole life.

A true Croque-Monsieur isn't battered.it's a grilled ham & cheese sandwich covered in a cheese sauce & broiled for a few minutes. While not typical this version is tasty. I used honey wheat bread & because of reviews syaing the batter was heavy I copied M.

To begin with this particular recipe, we must prepare a few ingredients. You can have croque monsieur using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Croque Monsieur:
  1. Get 2 slices ready-sliced multigrain brown bread
  2. Prepare 15 g Dijon mustard
  3. Get 2 slices gruyere cheese (I used Emmental)
  4. Get 1-2 slices ham
  5. Prepare 2 eggs
  6. Prepare Some salt
  7. Take 25 ml milk
  8. Take 1 heap of grated gruyere cheese (I used cheddar)
  9. Take 1 good sprinkling of Worcestershire sauce

Its earliest mention in literature appears to be in volume two of. In France, the croque monsieur is traditionally served as a bar snack, but this recipe scales up easily and is a great brunch for a crowd. And once you master béchamel, the super-simple cream. Round out the meal with sliced.

Steps to make Croque Monsieur:
  1. Spread mustard on the bread. Make a sandwich with the sliced cheese and ham.
  2. Fit the sandwich into an ovenproof dish. I cut mine along the longer edge in half, you can also cut along the diagonal to make two triangles.
  3. Beat together the eggs, salt and milk, then pour the mixture over the sandwiches.
  4. Cover the dish and leave in the fridge overnight or for a while.
  5. Next morning or when you want to eat it, preheat the oven to 200degC. Take the dish out of the fridge and sprinkle the grated cheese and Worcestershire sauce. Bake for 25 mins.
  6. Garnish with some greens and serve warm. Enjoy with a café and dream away.

Croque Monsieur is a delicious French ham and cheese sandwich made with gruyere, parmesan, ham and a simple béchamel sauce, toasted in the oven. Serve with a green salad and a small cup of French Onion Soup and you have the perfect Parisian meal! A Croque is the ultimate fast food, classic Street Food, and all-round convenience food made quickly and easily into a nourishing and totally delicious meal. Gradually stir the flour into the butter. Add small portions of the cream and wine alternately, whisking after each addition to thicken before introducing the next amount.

So that is going to wrap it up for this exceptional food croque monsieur recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!