Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tuna loaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mix tuna, cream of chicken soup, milk, cracker crumbs, bread crumbs, onion, egg, and black pepper until thoroughly combined and spoon the mixture into the prepared bread pan. Mom used to serve this all the time to our busy family. I opted to leave the tuna liquid out.
Tuna loaf is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Tuna loaf is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna loaf using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuna loaf:
- Make ready 2-3 good sized potatoes
- Get 2 large tin of tuna, I used tuna in olive oil, drained
- Prepare 2-3 tablespoons Parmesan
- Make ready 1 egg
- Prepare Throw in any herbs if you want
- Prepare 2-3 tablespoons fine breadcrumbs
- Take to taste salt
- Get Olive oil
This Tuna Meat Loaf is one of my backup recipe as it can be made ahead of time and is served cold. If you know you will be home late, it is nice to know something is in the fridge ready to be served. I always have a reserve of the ingredients, canned tuna, eggs and seasoned breadcrumbs in the freezer. Learn how to cook great Easy tuna loaf.
Steps to make Tuna loaf:
- Peel, chop, boil and mash your potatoes in lightly salted water. Mash then leave to cool in a bowl. When cooled, add Parmesan and the egg. Mix well
- Add the drained tuna, mix well. Add breadcrumbs and mix until you get a homogeneous mixture.
- Put the mixture on cling film. Shape into a sausage. Roll up and leave it in the fridge for about an hour if possible
- Preheat oven to 180. Line a baking tray with baking paper. Drizzle with olive oil. Sprinkle with breadcrumbs. Add loaf on top. Sprinkle loaf with breadcrumbs and then drizzle or spray with olive oil. Bake for about 35-40 mins, rest for 5 minutes then serve 😀
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