Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, baked pesto spaghetti. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
You can add the spaghetti and meat sauce to a baking dish and top with cheese, but to make this the best baked spaghetti, add a creamy pesto layer to the middle. To make it, mix sour cream with basil pesto. Add half of the spaghetti and sauce to a baking dish then spread the creamy pesto on top.
Baked pesto spaghetti is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Baked pesto spaghetti is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have baked pesto spaghetti using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked pesto spaghetti:
- Get 200 g spaghetti
- Make ready Green Pesto
- Prepare 200 g Creme fraiche
- Make ready Brocolli
- Take Green beans
- Prepare Spinach
- Get Parmesan cheese
- Make ready 200 ml vegetable stock
Plus, I adore Paula Deen, and well, this is an adaption of one of her great recipes! In a skillet or casserole pan, mix fusilli, cherry tomatoes, and pesto. Top with grated parmesan and mozzarella balls. Garnish with additional parmesan and fresh basil.
Steps to make Baked pesto spaghetti:
- Preheat the oven to 180 degrees
- Part cook the spaghetti for 5 minutes
- Steam the beans for 5 minutes and the broccoli for 3 minutes
- Mix 2 tablespoons pesto with 200g creme fraiche
- Make 200ml vegetable stock
- In the saucepan mix the spaghetti and pesto mix and stock
- Transfer to an oven dish, mix in the cooked veg. Stir in the spinach. Cover with grated Parmesan
- Bake for 30 minutes until cheese has browned
Blend until combined, then add most of the toasted. General: Never toss pesto pasta on a hot stove, heat will make basil black!. Baked pasta dishes are so simple to make, yet have that fancy aspect to it. Maybe it's because of the tangy pesto drizzled throughout it. Or maybe it's the baby peas embedded like ugly diamonds.
So that’s going to wrap it up with this exceptional food baked pesto spaghetti recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
