Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, baked butternut and spicy mince. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Remove the butternut squash from the oven. Serve, garnished with fresh parsley or coriander and a little more fresh chilli. Then proceed to squeeze the mince-mushroom-herb mixture into the butternut bowl.
Baked butternut and spicy mince is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Baked butternut and spicy mince is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked butternut and spicy mince using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked butternut and spicy mince:
- Get 2 small onions
- Make ready 2 cloves garlic minced
- Prepare 2 tsp cumin
- Get 1/8 nutmeg
- Take 1 tsp chilli powder
- Make ready 1 tsp paprika
- Take 2 cups lean mince meat
- Take 1 tblsp tomato paste
- Take Baked Butternut
- Prepare 1 large butternut
- Take 2 tblsp olive oil
- Prepare Salt and pepper
Heat oil in a saute pan over medium heat. Roasted Stuffed Butternut Squash, Rosemary Meatloaf Stuffed Butternut Squash, Stuffed Butternut Squash With Feta. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Thanksgiving New Hanukkah New Christmas New Smart Thermometer. Bring a large covered pot of heavily salted water to a boil.
Steps to make Baked butternut and spicy mince:
- Preheat oven to 190 degrees. Cut butternut on half and drizzle with olive oil, salt and pepper. Bake for 40 minutes or till cooked.
- In pan fry onions till soft. Then add garlic, cumin, paprika, chilli and cook till fragrant. Add mince and cook, add tomato paste and reduce to simmer.
- Take baked butternut out of the oven. “Score” it for easier scooping. Scoop out butternut and add it to the mince and mix.
- Add feta to mince, place mince in butternut hole and serve hot.
I have roasted butternut squash for vegetable soup recently but I had purchased one from the local farmer's market and needed a side dish with some (soy sauce/lemon juice/garlic/brown sugar) marinaded chicken breasts I planned on grilling. I removed the skin of the squash and then cubed it. Halve squash lengthwise; remove and discard seeds. You can also serve this versatile veg with pasta, in salads, soups and traybakes. Using oven mitts, release the outer rim of the cake pan and return the pie to the oven.
So that’s going to wrap it up with this special food baked butternut and spicy mince recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!