Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy victoria sponge yogurt. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Having everything weighed out, the tins lined and oven heated beforehand means you can get the cakes into the oven quickly before the airy batter starts losing volume. Through this tutorial i will show you how to make a. This classic vegan victoria sponge cake is so simple to make, just one bowl and step-by-step photos.
Easy Victoria sponge yogurt is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Easy Victoria sponge yogurt is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy victoria sponge yogurt using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Victoria sponge yogurt:
- Make ready 4 strawberries
- Get 2 tbls fat free yogurt
- Prepare 1 tbs sugar
Find more cake recipes at BBC Good Food. This easy Victoria sponge recipe creates a soft vanilla-infused sponge cake sandwiched together with a light buttercream and jam filling. Great for parties, birthdays or a big cup of afternoon tea. Master this Victoria sponge recipe and the baking world is your oyster!
Steps to make Easy Victoria sponge yogurt:
- Get your strawberries and cut them then mush them up with the base of a spoon.
- Then put 1 tbls of fat free yogurt into your bowl.
- Take your strawberries and place them on top of your yogurt.
- Then put your other tbls of fast free yogurt and put it on top.
- And finally sprinkle a tsp of sugar on top.
Cut sponges in half and spread jam on the bottom half. Pipe a spot of whipped cream in the centre, then in a circle around that. Place the top half back on and sprinkle with icing sugar. Vegan Victoria sponge cake - this delicious egg free and dairy free vanilla Victoria sandwich cake with jam and vanilla buttercream is light, soft, easy to make and perfect for Afternoon Tea! Yogurt: Non-dairy yogurt replaces the eggs and helps to keep the cake soft and moist.
So that’s going to wrap this up with this special food easy victoria sponge yogurt recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
