Vickys Easy Cake Truffles
Vickys Easy Cake Truffles

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vickys easy cake truffles. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vickys Easy Cake Truffles is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Vickys Easy Cake Truffles is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have vickys easy cake truffles using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Easy Cake Truffles:
  1. Get cake offcuts, crumbed
  2. Prepare a few tbsp buttercream, free-from recipe below
  3. Get rum or orange extract
  4. Make ready chocolate strands / vermecelli
Instructions to make Vickys Easy Cake Truffles:
  1. Keep any chocolate cake offcuts in a bag in the freezer and just add to them whenever you make a cake! When you've got a decent bagful, whizz them up in a food processor
  2. Bind them with a few tablespoons of buttercream. 40g butter to 90g icing / powdered sugar is a good mix for this but again, if you've made a cake and have leftover buttercream, freeze your leftovers as you only need a small amount of buttercream. Add some rum or orange extract to the buttercream before mixing with the cake crumbs. The new mixture needs to be stickier than cake pops and should hold together easily
  3. Pack and roll into golf-sized balls
  4. Roll in the chocolate strands - this is why you need a slightly sticky mix!
  5. Place into paper cupcake cases to serve

So that is going to wrap this up for this exceptional food vickys easy cake truffles recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!